Usually just bring thin cut ribeyes and thats it. Looking to step it up this year and bring some more food. What are dishes you can bring and heat up on the grill? I like to do potatoes in tinfoil but the grill doesnt get hot enough (small gas grill). Id like to use charcoal but no matter what it seems you cant keep the smoke off the people next to you.
What are you bringing?
What are you bringing?