In addition to the one from earlier?Also 1 new death here in Linn County.
Today had lower case numbers than the last few days which is somewhat encouraging.
I would agree but, I'll be happier when we get 3-4 days of tends in fewer numbers
So it's not Greenwich, CT? I just thought it was a classier way to say Eastern Standard.I don’t remember which poster said this, but they said the days are based on the Greenwich Mean Time worldwide. It’s midnight in Greenwich when it is 6pm in Iowa.
I would agree but, I'll be happier when we get 3-4 days of tends in fewer numbers
You 2 arent allowed to talk to each other in back to back posts. Thought Rulzzz was talking to himself.
Though to be fair below our avatars Riceville is a bookie and SuperFanatic and I am not.
I would agree but, I'll be happier when we get 3-4 days of tends in fewer numbers
If Rulzzz ever opts for super fanatic status and becomes a bookie, we're screwed!You 2 arent allowed to talk to each other in back to back posts. Thought Rulzzz was talking to himself.
If Rulzzz ever opts for super fanatic status and becomes a bookie, we're screwed!
They’re still not expecting to peak for 2 weeks.
Just a guess, but I suspect people (college students AND families) returning from spring break trips are starting some of the new outbreaks in the region.Can someone give me a medical answer here? If the average incubation time is 5.3 days, with a 98% chance after 11.5 days, where are all of the new cases coming from? Not tests that were taken a week ago and published now, but the actual cases? Most things have been shut down for two weeks, and with the exception of the grocery store or fast food, how is this being spread that the peak is still "two weeks out"?
Are grocery stores and hyvee spreading it, is the incubation time longer than what doctors have thought, or something else? Is the peak is in two weeks that means the majority haven't even caught it yet.
The easy answer is to imagine how much worse it would be by doing nothing. The more complicated answer involves the r naught (usually written as r⌀) which for SARS-CoV-2 is generally believed to be somewhere around 2.4 right now. This means that every person infected passes it on to an average of 2.4 people. Then those people 2.4 each pass it on to 2.4 people and so on. So even after restrictions are put in place, there are still people out there passing it on. For comparison, the Spanish flu of 1918 is believed to have had an r⌀ of +/- 1.8, the measles virus was around 12 (twelve, not 1.2) or 14 IIRC.Can someone give me a medical answer here? If the average incubation time is 5.3 days, with a 98% chance after 11.5 days, where are all of the new cases coming from? Not tests that were taken a week ago and published now, but the actual cases? Most things have been shut down for two weeks, and with the exception of the grocery store or fast food, how is this being spread that the peak is still "two weeks out"?
Are grocery stores and hyvee spreading it, is the incubation time longer than what doctors have thought, or something else? Is the peak is in two weeks that means the majority haven't even caught it yet.
Can someone give me a medical answer here? If the average incubation time is 5.3 days, with a 98% chance after 11.5 days, where are all of the new cases coming from? Not tests that were taken a week ago and published now, but the actual cases? Most things have been shut down for two weeks, and with the exception of the grocery store or fast food, how is this being spread that the peak is still "two weeks out"?
Are grocery stores and hyvee spreading it, is the incubation time longer than what doctors have thought, or something else? Is the peak is in two weeks that means the majority haven't even caught it yet.
Makes you wonder what this will do to health care costs going forward.
this is satire, right?