There needs to be an intervention...the last few Clone Cones I've had have been terrible (by clone cone standards, which is still terribly delicious). I'm not sure if the workers there have ever made ice cream cones before in their lives. The guy who made mine at the Baylor game had the cone about a foot underneath the "spout" and then just kind of dumped the unsteady cone into a bowl. And it was all cardinal, no gold. Come on, concession workers, learn how to make an ice cream cone!!
For $4 all I want is some properly frozen ice cream, in a cone, that is red and yellow. Go Cyclones!
For $4 all I want is some properly frozen ice cream, in a cone, that is red and yellow. Go Cyclones!