Not sure I have ever eaten Post Raisin Bran.Apparently Raisin Bran can't be trademarked as it is too generic and simply describes the ingredients.
Not sure I have ever eaten Post Raisin Bran.Apparently Raisin Bran can't be trademarked as it is too generic and simply describes the ingredients.
Hate to break this to you as well, but even the ones that don’t appear to be sugary are still sugary.I process my junk a couple times a day but that doesn’t mean I need it to be sugary
Obligatory....Honestly, the Oops! Just Berries Cap'n Crunch should have been on here. It's the ******* best. ONLY the berries. Fuuuuuuuuck yes
I’ll take “sentences i didn’t expect to read today on CF” for $500, Alex.I process my junk a couple times a day but that doesn’t mean I need it to be sugary
I take it you don't eat corn flakes. If you do, the Kellogg's brothers might have been wrong...I process my junk a couple times a day but that doesn’t mean I need it to be sugary
Get too soggy too quickly. No thank youWhere my Fruit Pebbles lovers? Let’s start a rally
Apparently I have been doing cereal wrong all my life. There seems to be a lot of complaining about cereal getting soggy or not having enough crunch. I can't eat most cereals unless they've soaked (not in the BYU way) a few minutes.
This is where Frosted Mini Wheats puts all other cereals to shame. The bales soak up a good bit of milk yet leave behind a delicious drink when they are all gone. IMOApparently I have been doing cereal wrong all my life. There seems to be a lot of complaining about cereal getting soggy or not having enough crunch. I can't eat most cereals unless they've soaked (not in the BYU way) a few minutes. I don't want to feel like I could chip a tooth while trying to wake up.
I judge a cereal on how the milk tastes at the end. If it didn't absorb enough, or have enough flavor to change the milk, that's inedible. If it's got some funky overly artificial taste that's a no go too.
Apparently I have been doing cereal wrong all my life. There seems to be a lot of complaining about cereal getting soggy or not having enough crunch. I can't eat most cereals unless they've soaked (not in the BYU way) a few minutes. I don't want to feel like I could chip a tooth while trying to wake up.
I judge a cereal on how the milk tastes at the end. If it didn't absorb enough, or have enough flavor to change the milk, that's inedible. If it's got some funky overly artificial taste that's a no go too.
Don’t add any milk then.Get too soggy too quickly. No thank you
Corn flakes are more than a breakfast cereal. They are also are a topping for a particularly savory cheesy potato hash brown casserole.Same with Corn Flakes over Fruit Loops
Corn Flakes? **** was served as punishment
110% agree.It was massively underseeded as a 10 seed, and running into the behemoth that is lucky charms made this an early elimination. Personally think it should have been a 1-2 seed.