You're right let's all freak out, carry on.Last I checked heart disease wasn't a communicable disease
You're right let's all freak out, carry on.Last I checked heart disease wasn't a communicable disease
I'm curious how the disease is spreading at that kind of plant. I read upthread that they don't wear masks or face guards - and I know they work in an assembly line format where the meat passes from person to person. I had initially assumed that lockerrooms, breakrooms, etc would have spread the disease - but with it being this widespread I wonder if it isn't passing from employee to employee on the meat?
on second thought maybe I don't want to know
Last I checked, it also has a cure rate of 98%.Last I checked heart disease wasn't a communicable disease
Last I checked heart disease wasn't a communicable disease
well yes. But what is the alternative? If everyone gets sick the plants aren’t running anyway. I suspect they’ve only tested people with symptoms in these plants. Apparently Tyson is sending people to other plants. It’s hard not to see that we’re ******.
Kim: "meh"https://www.kcci.com/article/iowa-s...n-on-shelter-in-place-status/32155855?src=app
Couple regions almost to 10. Whatcha gonna do Kim?
Do we know that they didn't do anything different than they had been? I also work for a meat production plant. We are putting temporary barriers between employees(because in our situation you can't just space them out due to the way the building functions), our breaks have always been staggered, shift changes have been changed to have reduced contact, office workers are work from home when possible.
We still are trying to get masks, which due to shortages is almost impossible. Nitrile gloves are a requirement in some parts of the facility and are not allowed in others because if they come apart in the product they can't be detected by metal detectors and in some instances x-ray, so cotton gloves are worn in those parts of the plant.
All this boils down to even if we have it spread through our plant is anyone going to be like you and just assume that nothing was done? Yes they made some big mistakes, but that doesn't mean that there were not some mitigation efforts in place.
Was everyone required to wear a mask? Were common areas sanitized between uses? Were shift changes, breaks and meal times staggered? Were shift sizes and operations reduced?
In Iowa alone, roughly 7000 people die in Iowa due to heart disease. That over 500 deaths a month.
Do we know that they didn't do anything different than they had been? I also work for a meat production plant. We are putting temporary barriers between employees(because in our situation you can't just space them out due to the way the building functions), our breaks have always been staggered, shift changes have been changed to have reduced contact, office workers are work from home when possible.
We still are trying to get masks, which due to shortages is almost impossible. Nitrile gloves are a requirement in some parts of the facility and are not allowed in others because if they come apart in the product they can't be detected by metal detectors and in some instances x-ray, so cotton gloves are worn in those parts of the plant.
All this boils down to even if we have it spread through our plant is anyone going to be like you and just assume that nothing was done? Yes they made some big mistakes, but that doesn't mean that there were not some mitigation efforts in place.
Our governor is not a good leader.
That some people are going to die from this, but we are doing things to help limit the number of deaths to an acceptable amount . Certainly not "So basically she wants us all to die".What's the proper perspective?
That some people are going to die from this, but we are doing things to help limit the number of deaths to an acceptable amount . Certainly not "So basically she wants us all to die".
Agree. I was responding to a post literally claiming "So basically she wants us all to die". You think that's an accurate perspective?In 3 weeks.
For comparisons sake, since some people like to compare to other fatality events, roughly 25 people a month die in car accidents in iowa on average.
You're right let's all freak out, carry on.
Do we know that they didn't do anything different than they had been? I also work for a meat production plant. We are putting temporary barriers between employees(because in our situation you can't just space them out due to the way the building functions), our breaks have always been staggered, shift changes have been changed to have reduced contact, office workers are work from home when possible.
We still are trying to get masks, which due to shortages is almost impossible. Nitrile gloves are a requirement in some parts of the facility and are not allowed in others because if they come apart in the product they can't be detected by metal detectors and in some instances x-ray, so cotton gloves are worn in those parts of the plant.
All this boils down to even if we have it spread through our plant is anyone going to be like you and just assume that nothing was done? Yes they made some big mistakes, but that doesn't mean that there were not some mitigation efforts in place.
I think most bad opinions on the events of the last two months could be avoided if most people better understood disease transmission in this particular case and labor and supply chain logistics generally.
You should probably avoid using this terminology in the future. When people say "acceptable amount" about people dying, it can set some people off.
I'm not judging but this reads like old lives don't matter.
Don't care. This isn't fantasy land. It's something every single person is aware of, but we can't talk about? Unless we are taking measures to ensure that not a single person gets the virus and completely wipe it out, then everyone is accepting that a certain number of people will die.You should probably avoid using this terminology in the future. When people say "acceptable amount" about people dying, it can set some people off.