***OFFICIAL 2026 WEATHER THREAD***

Typical summer golf in Iowa. They shouldn't let groups slower than mine even play. I would play so much better.:p:p:p
Our league matches usually take 2 1/2 hours for 9 holes. It's painful. Yesterday, our opponent couldn't be there, so we snagged a tee time before the first group and played that 9 in a little over an hour, then played the other side 6-10, then 2-5. We got really lucky catching gaps, and didn't run into traffic until hole 4. So we played 18 in about 3 hours, but the last two holes took a half hour of that.

***2026 Minnesota Vikings***

We always knew it would be. Kyler's athleticism is impossible to show in OTAs with no pads on. The best possible option (as unlikely as it is) is that JJ wins this **** show. But instead its looking like another 8-9 win season where we can't fix anything in 27'.
McCarthy isn’t winning this unless Murray gets hurt, which is a very distinct possibility.

At his best Murray is a Pro Bowler. At his worst he was below average but playing on pretty disfunctional teams.

McCarthy had about 4-5 good quarters surrounded by a bunch of quarters of really bad QB play on an otherwise functional team.

Smoking Meat Questions and Discussion

A friend of mine grew up near a Portugese neighborhood and said they made fabulous linguicia. So of course I had to make some. I had know idea what I was getting into. I don't know if it tastes correct because I have never had it before. But it is very good. It has just enough bite but not two much. I made an MP4 and I need to cut a photo to post. Right now I dont know how to do it.

Ingredients​

  • ▢5 pounds fatty pork (see below for options)
  • ▢34 grams kosher salt (1 1/4 ounces)
  • ▢6 grams Instacure No. 1 (optional)
  • ▢1 tablespoon dextrose or white sugar
  • ▢10 garlic cloves, minced
  • ▢1 tablespoon sweet paprika
  • ▢1 teaspoon hot paprika or cayenne
  • ▢2 teaspoons smoked paprika (optional)
  • ▢1 tablespoon dried oregano
  • ▢1 tablespoon crushed black pepper
  • ▢1/2 cup dry milk (optional)
  • ▢3/4 cup dry red wine
  • ▢Hog casings
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