Nope, not really. I live in a constant state of allergy but on top of that fruit makes my throat swell up and I start hacking up a bunch of ****. They prescribed me an EpiPen but nothing has ever been that bad where I needed to carry one. Just uncomfortable.
I also have constant allergies but not to food. I am so sorry. I was going to ask about an EpiPen. Now that husband is working mostly full time at home, I take the dog out for 2-3 hours at a time during his more important calls and I have to take my EpiPen cause of what happens with bees and wasps. Sometimes if I have Benedryl I am ok too, depends on what stings me.
Also have perfume allergy and smoke is an asthma trigger so have to take rescue inhaler even to football games. And also ragweed, pollen, etc.
I was going to suggest some vegetables but if your green allergy includes them, some of those don’t work either. Bell peppers are very high in Vitamin C and the red, yellow, and orange more so than the green. Potatoes for K and fiber. I eat a banana every day so I feel for you on the fruit. I love arugula but that may be excluded as green. This is a good time of year for squash.
Hope you can find some foods you like that don’t make you ill.