Initially I thought cube, but that doesn't fit the 'ish' part. So then I thought of a box, so I checked to see if boxy was a word. The definition is 'squarish'.WE HAVE A WINNER!!!!!!!
Initially I thought cube, but that doesn't fit the 'ish' part. So then I thought of a box, so I checked to see if boxy was a word. The definition is 'squarish'.WE HAVE A WINNER!!!!!!!
You know how you sometimes see a shoe or underwear on the side of the road? Today on 72ND street I pulled up to a stoplight on my bike, looked down and there was a dildo on the side of the road.
It was about 30 and sunny so that isn't bad in town.It's December, too cold for bicycles or motor scooters.![]()
It was about 30 and sunny so that isn't bad in town.
Came back from a Christmas party where I had a vet talk how he believes he is superior to these farm kids and proceeds to inform me that most farm boys are illiterate. I asked if I should feel insulted, he gave me a strange why would you say that look and keep talking. He was fairly bombed.
Reminds me of a Sturgis story.You know how you sometimes see a shoe or underwear on the side of the road? Today on 72ND street I pulled up to a stoplight on my bike, looked down and there was a dildo on the side of the road.
Need cooking input. Pulled out the vintage Rival crockpot from deep storage. Making beef stew cause gloomy and cold out. Do you brown or not for your beef chucks. Seems like 50/50 on googled recipes.
VeterinarianVeterinarian or veteran? Bored and was watching stuff like Yukon Vet last night. Dogs and cats but also yaks, moose and wolf pups, so entertaining. Disclaimer: the reindeer abscess might the grossest thing I have ever seen on this sort of TV. Typing about it makes me want to hurl.
Browning is a must. The Maillard Reaction is your friend.
Need cooking input. Pulled out the vintage Rival crockpot from deep storage. Making beef stew cause gloomy and cold out. Do you brown or not for your beef chucks. Seems like 50/50 on googled recipes.
Do you brown your roasts before putting them in?
Based on the single beef pot roast I've made, yes. It's not like I cook full serving meals much, it's just little old 154 pound me l eating at this restaurant. Nor with CWW#2 either as she was as domestically challenged as I am.
I don't brown my single meal oven salmon, pork tenderloins, or stuffed pork chops.![]()
Ok, honestly the first time I've ever heard of someone doing that with a roast.