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CEO makes it look delish!
Some other companies jumping on the pile
Yeah, think I'll skip that particular burger.Maybe should reconsider calling it "teen sauce"
Yeah, what the hell were they thinking with that one?Maybe should reconsider calling it "teen sauce"
CEO makes it look delish!
Dubuque still has one although I'm surprised it's still around.Still a few A&Ws in north Iowa/southern Minnesota.
Still one in Jefferson and it stays very busy despite being wildly expensive because it's the only fast food in town.I didn't know A&W was still around
I didn't know A&W was still around
Looks like a "double Big Mac".
I tried it a couple of days ago as well. Didn’t think it was too bad, but not really memorable either. I don’t go to McDonald’s too often, so that very well could have been the first and last time having one. It’s a decent burger.It's got a few differences. First & biggest IMO are the patties are their quarter pound patties, vs their regular small ones on the Big Mac. The sauce is different, too, more mustard based. They have 3 slices of white cheese vs the yellow on the Big Mac. No middle bun on the arch, and think it has crispy onions that the BM does not. And the poppy seeds on the arch bun.
I tried it the other day & thought it was solid. It's huge, the bun is bigger than any of their other burgers so it actually looks like the menu pic for the most part. I struggled to finish it.
The small town ones stay busy, and they're generally better than McDonald's, Burger King, etc by a fair margin.Dubuque still has one although I'm surprised it's still around.
Somehow, the mention of BM and McDonald's seems wrong...I hope.It's got a few differences. First & biggest IMO are the patties are their quarter pound patties, vs their regular small ones on the Big Mac. The sauce is different, too, more mustard based. They have 3 slices of white cheese vs the yellow on the Big Mac. No middle bun on the arch, and think it has crispy onions that the BM does not. And the poppy seeds on the arch bun.
I tried it the other day & thought it was solid. It's huge, the bun is bigger than any of their other burgers so it actually looks like the menu pic for the most part. I struggled to finish it.
It's got a few differences. First & biggest IMO are the patties are their quarter pound patties, vs their regular small ones on the Big Mac. The sauce is different, too, more mustard based. They have 3 slices of white cheese vs the yellow on the Big Mac. No middle bun on the arch, and think it has crispy onions that the BM does not. And the poppy seeds on the arch bun.
I tried it the other day & thought it was solid. It's huge, the bun is bigger than any of their other burgers so it actually looks like the menu pic for the most part. I struggled to finish it.