The chicken nugger is a slippery slope.
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Mrs. Velo and I still call them "Crad Rangoon" after the hand written sign on the rangoon at the King Buffett twenty some years ago.I'm sure it was. I can almost picture the owner typing this out in WordPerfect and printing a bunch out on recycled paper that sells for $1.89 a ream.
I have thought the same thing that boneless wings is misleading and I agree that the meat isn't from the wing, but is it always from the chicken tender? I mean sometimes it looks like it's made from ground up chicken which is probably a little bit of everything. I also would never get up in front of the city council for something like this either.I like this guy! Also his point was valid.
That's not important right now.You know too much about him . . . is he you?