In honor of Easter, what's your favorite frozen pizza?
- Thread starter SpokaneCY
- Start date
Motor City Pizza Co Detroit style with some added mushrooms.
I’ve always felt that way about Great Plains.
Go buy a larger pizza pan. The Aldi take and bake is really good. And cheap.
Big fan of a white sauce pizza. Never had the Lotzza Motzza chicken alfredo though. Cheap chicken like that grosses me out.
Blast from the past bump...
Right now, my main concern is my wife deciding she needs a car that costs more than the average household income in the US.
I'll buy a larger pizza pan if it's shiny enough to distract her from that effort.
I’m not knocking GP, I love it. I just think it’s something beyond pizza.
I’ve got a pepperoni and a meat lovers in the freezer. It’s nice that the west Ames Hy-vee is stocking them again. For quite a while they weren’t.
This thread is a tradition on par with The Masters and The Rose Bowl.
As a college kid growing up in Iowa I freaking loved Great Plains but as an adult having traveled and lived around the world I'm not sure I could go back to it. I'm guessing I would try Pizza Pit or some new place if I was back in Ames looking for local pizza (or even pick one up from Casey's now that that's "exotic" from living far away). From my memory Great Plaines is just more cheese than this aging guy would want to tackle, the thick crust wouldn't bother me so much.
Great Plains is ok, nothing great, down home around Ottumwa a lot of the BPs have God Fathers, which is very good. On Wednesday we had our weekly night out with the daughter and grandkids and went down to Polk City, excellent pizza place on the NW corner of the little town square. Well worth the drive down from Ames.
Thread is a popular bump each year, I could swear it was launched more recently than 2019.
You could say it has risen.
Or you could say the dough has risen.
