Throw a couple pieces of provolone cheese on top, fold like a sandwich, and that is a damn good meal.Totinos frozen pizzas and my little toaster oven got me through college.
This seriously can take a ****** frozen pizza to pretty good in a few squirts. Pizza Hut used to have a honey sriracha sauce that was amazing.I tend to just put Sriracha on whatever frozen pizza I make
What's crazy is Jack's isn't sold everywhere. I moved to Cali 12 years ago for a stint and they didn't have them and I was depressed.
I also really like Tony's pizza in the yellow box but those are really hard to find in MN for some reason. However, Schwan's bought them and their 'classic crust' pizzas are 100% the same as Tony's.
I also think for as cheap as it is Party Pizzas aren't awful.
I agree with all of this except I like Freschetta. Trader Joes has bad pizza which is weird because they usually have good stuff. Not a huge digiornos guy though.I'm bumping this.
Best 'cheaper' frozen pizza: Jack's and it's not close. Their Hamburger pizza is maybe the best frozen pizza for me of any.
Best mid-range price: Tombstone but only their Classic Sausage.
Best pizzeria style: I hated DiJourno but I am coming around to it. It's pretty good.
Best expensive: Heggie's
Brands I can't stand: Red Barron. Freschetta. Whole Foods. Trader Joe's.
Trendy Pizza of the Moment: Surfer Boy Frozen Pizza (from Stranger Things). Thought this was gonna be ****....it's actually ******* great.
My roommate had a Pizzazz (sp?), many a totinos was twirled on that thing, both before and after a night out on the town.Totinos frozen pizzas and my little toaster oven got me through college.
I feel like pizza made on a pizzazz isn't quite as good as in an oven. Like the texture gets weirdMy roommate had a Pizzazz (sp?), many a totinos was twirled on that thing, both before and after a night out on the town.