In honor of Easter, what's your favorite frozen pizza?

[MeanDean]

Jacks sauce has some actual taste. I hate pizza with too little sauce or sauce with no taste.
I get the pepperoni, pull it off the top, add extra cheese, put the pepperoni back on with some onion and maybe a can of 'srooms. Bake slightly lower temp than recommended for slightly longer time.

 

[Dr.bannedman]

Jacks sauce has some actual taste. I hate pizza with too little sauce or sauce with no taste.
I get the pepperoni, pull it off the top, add extra cheese, put the pepperoni back on with some onion and maybe a can of 'srooms. Bake slightly lower temp than recommended for slightly longer time.

put some ketchup on it

 

[cyfan21]

I've always had a jones for Tombstone. It's definitely NOT the fresh ingredients and quality, but 40-ish years ago my Dad and I used to fish at Woman Lake and there was a tavern there somewhere and after a day of walleye fishing we'd go get a coke (me), a beer (him) and freshly made frozen tombstone pizzas at the bar...

What lodge did you guys stay at on Woman Lake?

For me it's Jack's Supreme pizza.

 

[Cyientist]

One of the biggest perks of having kids is the excuse to buy Tombstone pizzas again. Better yet, it gives me the excuse of buying 2 instead of having to split only 1 with the wife. On that note, I'm heading to the gym...

 

[clonedude]

When I was in college at ISU, I bought whatever was cheapest because 1) I was poor, and 2) I would usually have one when I got home from the bars, and half the time I'd put them in the oven, then pass out on the couch and wake up later to the smell of smoke and a completely burnt pizza.

 

[clonehenge]

I kinda like me all. Jack's and Red Barron are great. But unless I missed it, no Totinos love? I think I could eat 3 or 4 of those little bastards.

You missed it, see my post on page 1.

 

[cyclones500]

... half the time I'd put them in the oven, then pass out on the couch and wake up later to the smell of smoke and a completely burnt pizza.

Been there!

But you haven't truly lived until you awake to charred tater tots.

 

[Cyched]

Been there!

But you haven't truly lived until you awake to charred tater tots.

I thought I grew out of that phase. Until a night out with friends last fall, when I woke up on the couch with a plate of uneaten chicken wings on my stomach.

 

[SpokaneCY]

Tony's was always my favorite. I used to like Tombstone, but I think they've gotten worse with age.

I have two regardlesses here, however.

Regardless, No. 1: No matter what frozen pizza you have, I think you have to doctor them up to make them any good. I like to chop up half an onion on mine and empty a whole can of mushrooms on it before popping it in the oven. Try it some time.

Regardless No. 2: What does Easter have to do with frozen pizzas?

Agree on doctoring - I put fennel seeds on mine, Thyme and some mozzarella...

On the pertinence part - I was half-thinking of diogiorno commercials with the crust that gets bigger...

It has "risen"...?

 

[SpokaneCY]

I kinda like me all. Jack's and Red Barron are great. But unless I missed it, no Totinos love? I think I could eat 3 or 4 of those little bastards.

Totinos was my starter crappy pizza phase but when the crust gets crumbly good and those tiny pepperoni cubes with that slightly sweet sauce... Mmmmmmmm...

 

[SpokaneCY]

What lodge did you guys stay at on Woman Lake?

For me it's Jack's Supreme pizza.

I was just thinking about that... I THINK it was just Woman Lake Lodge. Some rustic lodges, a small row of motel rooms and I can't remember much else. No restaurant that I can recall. They had a cute little cove where the boats were so we'd motor out. A long dock on the lake-side... I might have to google map it and see if I can still find it.

Only town around I can remember was Brainerd but I recollect that was still 45 minutes away...

 

[SpokaneCY]

You missed it, see my post on page 1.

Is Pasquales local? Lots of votes for it...

 

[SpokaneCY]

What lodge did you guys stay at on Woman Lake?

For me it's Jack's Supreme pizza.

I googled - and yes simply Woman Lake Lodge... I remember it being a lot bigger but that was 40 years ago... Great memories of dropping first line on May 15th at midnight (Dad's ritual for opening season) and the fish clean house... AND the 'za....

 

[Nelcyn]

Totino's pizza. Where quality and affordability come together.

 

[BCClone]

When I was in college at ISU, I bought whatever was cheapest because 1) I was poor, and 2) I would usually have one when I got home from the bars, and half the time I'd put them in the oven, then pass out on the couch and wake up later to the smell of smoke and a completely burnt pizza.

Know a guy (not a friend just from a town I knew most of the people from) who did this and ended up setting his house on fire and dying.

 

[BCClone]

I will say I tried the generic Best Choice brand pizza. Self rising crust and good amount of toppings. 3-4 bucks for it so it was comparable to a jacks or tombstone but was bigger and quite a bit better. Local grocery store stopped carrying them for some reason.

 

[baller21]

get drunk., fold up a microwaved totinos and eat it like a taco

I’ve been guilty of this once or twice.
The “get drunk” step is integral to this method.

 

[burn587]

Totino's pizza. Where diarrhea and vomiting come together.

FIFY.

 

[jcats322]

Is Pasquales local? Lots of votes for it...

Yep, Humbolt I believe.

 

[heitclone]

In college, two totinos with one upside down on the other eaten like a sandwich was my late night go to.