As others have said, pellet cookers are definitely great. I used to do the oven until I bought my pellet cooker. I'll never turn back.
Wow. I don't know how to respond. A mix somewhere between:
AND
Worcestershire, must try on bacon. Excellent idea.Stovetop. Black pepper, garlic, Worcestershire. You're welcome.
Currently using a big electric griddle - easier than frying pan because the grease drains away and spits less. Less mess than frying pan, but still a mess.
I've tried oven, and ended up with wiggly, fatty, not quite cooked bacon. And I like crispy bacon. Did I do something wrong?