Grill Help, (please and thank you!)

Discussion in 'Off-Topic' started by mike4cy, Apr 15, 2008.

  1. mike4cy

    mike4cy Well-Known Member

    Aug 4, 2006
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    So my wife to be and I will be getting a nice grill after our wedding in June, that said I can not wait that long to grill!! So I am looking into getting a cheaper gas grill. (can't have charcoal) I was wondering if anyone has seen this model or had any experience with it. I might just go get it this afternoon if you guys say it is alright.
    Uniflame Premium Hybrid Portable Gas Grill - Wal-Mart
     
  2. htownclone

    htownclone Well-Known Member

    Jan 3, 2007
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    I would personally go with this one...

    [​IMG]
     
  3. keepngoal

    keepngoal Jobless Jerk
    Staff Member Bookie

    Jun 20, 2006
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    that will do the trick. and you can keep it for tailgating.

    -keep.
     
  4. zumbro clones

    zumbro clones Well-Known Member

    Jan 31, 2007
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    Southern Minnesota
    Looks like a good deal ... great price. The customer reviews are good too.
     
  5. hort4cy

    hort4cy Member

    Jun 29, 2006
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    Randalia, IA
    Looks like a good buy. Sounds like you just need to put a little tinfoil in the bottom and cleanup won't be so messy.
     
  6. mike4cy

    mike4cy Well-Known Member

    Aug 4, 2006
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    Looks good to me, I am grillin tonight :)
     
  7. Phaedrus

    Phaedrus Well-Known Member

    Jan 13, 2008
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    Military Contracting
    Khorasan
    Sir, I weep for you. Friends don't (normally) let friends grill with gas....

    :wink:
     
  8. ISUCyclones

    ISUCyclones Well-Known Member

    Nov 10, 2007
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    Gas is the past unless you are smokin. If you want good steaks you heat that thing as hot as you can and put the steak on 3 min each side to sear it, then you give it 5min to redistribute the juices and serve! Thank goodness I've got a friend from the culinary institute of New York to steer me.
     
  9. jdoggivjc

    jdoggivjc Well-Known Member

    Sep 27, 2006
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    Pun intended?

    That sounds awesome and I'll have to try it sometime when my wife isn't around. She grew up in a family that doesn't consider a steak done unless all of the juices are cooked out of it and it resembles shoe leather (jerky tends to be juicier than their steaks). I usually have to choke it down and smile...
     

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